1st shift Cook / Nutrition Care / Full-Time / M-F & EOW 6a-2:30p

Description Summary of Performance Expectations: Prepares food in accordance with daily menu and schedule in sufficient quantities, and in accordance with recipes, sanitation procedures and portion control.

Education and Credentials: Required: High School diploma or equivalent.

Ability to read, write and follow verbal and written instructions and recipes.

Basic mathematics skills.

Preferred: Technical or vocational training in culinary arts.

Certified cook or apprentice.

Formal training in inst…