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Baker

Description

Job Description Job Description Baker Department: Elders' Program Program: Tribal Programs Reports to: Food Services Supervisor Employment Status: Full Time FLSA Status: Non-Exempt Schedule: 40 Hours, 52 Weeks Preference: TERO Ordinance 2017-01, P.L.

93-638 Job Summary The Baker is responsible for preparing fresh breads, rolls, desserts, and pastries daily in accordance with DEC and USDA guidelines.

Essential Functions Responsible for preparing and baking new products for menus on a rotating ba…

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