Bakery operator

You make sure a mountain of mini donuts rolls off the line every shift.

From mixing the batter to baking: you keep the process running.

Setting up, monitoring and adjusting the machines Keeping an eye on the quality of the donuts Making sure ingredients and materials are ready on time Keeping your workplace clean, safe and tidy Working together with your team and the shift manager You work full-time in a 3-shift rotation (early, late and night shift).

You have completed an MBO-level (vocational…