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Banqueting Maitre'd - The St. Regis Rome

Description

Hosco At the historical St.

Regis Rome we are sourcing for a Banqueting Maitre (temporary) .

Reporting to the Banqueting Manager, the role will be part of the F&B team, proud to engage our guests and to create exquisite moments.

POSITION SUMMARY Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc.

Set up banquet area/room, ensuring cleanliness and proper set up.

Monitor and maintain cle…

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