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Butcher

Description

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Butcher required in Finglas, Dublin 11.

Duties include:

  • * Preparing, cutting, trimming, deboning and portioning meat.
  • * Operating butchery equipment safely and efficiently.
  • * Maintaining high standards of hygiene, food safety and quality control.
  • * Preparing meat products according to customer and production requirements.
  • * Following all health and safety procedures.
  • Minimum gross annual remuneration: €36,605
  • Hours per week 39 hours
  • Call on 0879819178 or email [email protected] 
  • Employer: Ryan Meats, 11A Bellevue Industrial Estate
  • Tolka Valley Road, Finglas, Dublin 11, D11T210

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