Cafeteria Cook - Orlando
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preparing, cooking, and serving meals for Publix associates the
responsibilities
listed on this posting are not intended to be all-inclusive and additional
responsibilities
- may be assigned as needed. be at least 18 years old be
- able to work nights be
- able to work weekends, holidays, and extended periods of time have knowledge of cooking principles have at least one year of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, Publix caf…
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