Catering Assistant & Cashier
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Job Description Till and cash handling: Operating the till, processing payments accurately, completing daily cashing up and weekly banking in line with company procedures.
Marketing: Updating the point-of-sale tablets with current menus, promotions and marketing content.
Due diligence: Assisting with completing and uploading food safety and health and safety records, including temperature checks and cleaning records.
Counter service: Setting up and replenishing the counter, serving food and dri…
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