Chef de Partie – Asian Cuisine, 5* Luxury Hotel, Kitzbühel Alps (Winter 2026/27)
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A 5-star luxury hotel in the Kitzbühel Alps, where alpine chic meets modern elegance, is expanding the team of its seasonal restaurant from December 2026 and looking for a Chef de Partie for Asian cuisine.
The Role You will create memorable culinary experiences for demanding guests and run your station independently and with attention to detail.
You will also help train and develop new team members and apprentices.
Position Details Contract Type: Seasonal, full-time, on site Start Date: Decembe…
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