Chef de Partie
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Buvette London Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New York's West Village.
The word ‘Buvette' refers to a gathering place with friends – a neighborhood gem, or an extension of home.
Jody often describes Buvette as a ‘gastroteque': a creative expression of great gastronomy made in-house, where almost everythin
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