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Chef de Partie

Description

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Position: Chef de Partie

Company Name: Courtmacsherry Hotel

Location: Courtmacsherry, Bandon Co. Cork, Ireland

Salary: €36,605 per year

Job type: Fulltime/ Contract

Hours per week: 39 hours

Email your CV to: [email protected]

Duties and responsibilities:

  • Supports Head Chef in all areas of kitchen management.
  • Ensure the kitchen maintains high culinary standards during all operations.
  • Comply with excellent hygienic requirements and health & safety standards.
  • Capable of managing starters and sides if required.
  • Play a role in menu creation and culinary innovation.
  • Manage pass and ensure high quality of food service and food presentation.
  • Support head chef in food supplier engagement, ordering, stock control and rostering.
  • Support training commis chefs where necessary.
  • Key team player and integral part of the kitchen team.

Offer:

  • Competitive Rates
  • Immediate Start
  • Ongoing / Long term work
  • Fulltime/ Contract
  • Overtime Hours available
  • Accommodation support

Skills:

  • 1-2 years’ previous experience in a similar role
  • Ability to work in a fast-paced environment
  • On-going awareness of culinary trends
  • High quality cooking and knife handling skills
  • Dependable, punctual and a team player
  • Ability to communicate in English

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