Chef de Partie

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

The Indian Cuisine Chef is required to provide quality Indian cuisine including Curry and Tandoori to our guests and to maintain high standards of food hygiene health and & safety at all times.

1. Minimum 2 years of experience in a CDP position

2. Knowledge of Indian food.

3. Prepare a menu for a fine-dining Indian restaurant.

4. Prepare a menu for catering & takeaway

5. Capable of maintaining food stock up to the mark.

6. HACCP.

7. Ability to train staff