Cook (PRN)
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Position Summary: Prepares and serves food using proper food handling and food safety techniques for patients, employees and special events, resulting in foods that taste good, are served at the proper temperature, and in an attractive manner in accordance with established standards.
Maintains a clean and safe working environment in accordance with established standards.
Pay : Rate of pay is based on years of experience and
qualifications
.
Minimum
Qualifications
Six months’ experience in quant…
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