Cook
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Position Summary : The Cook is responsible for the planning, preparation, recording and service of nutritious, attractive meals, as applicable, for infants, toddlers, and preschoolers enrolled in the program.
Plan and prepare appropriate staggered meals.
Essential Duties and
Responsibilities
Learn objectives and philosophy and become familiar with Head Start and USDA/CACFP standards and guidelines, relative to nutrition programs and components.
Assist in reviewing and revise quarterly menu cy…
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