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About the role
- Kitchen Supervisor Drift Santa Barbara | Dusk Dawn Hotel Amenities Full-Time | Non-Exempt Drift Santa Barbara is looking for a Kitchen Supervisor to lead daily culinary execution across our F&B outlets, Dusk & Dawn. This role is for someone who loves being in the kitchen, takes pride in consistency, and knows how to run a kitchen. You’ll work closely with our F&B Manager and in coordination with our Executive Chef to ensure every plate reflects the Drift standard
- thoughtful, i…
