Dietary Manager
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Description
Description The Full-Time Dietary Manager is responsible for the overall operation and management of the hospital's Nutritional Services Department.
This position ensures the delivery of safe, high-quality, and nutritionally appropriate meals to patients, visitors, physicians, and staff while maintaining compliance with federal, state, and local food safety regulations.
The Dietary Manager oversees food service personnel, menu planning, inventory management, budgeting, and quality assurance act…
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