Executive Sous Chef
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Location: Nantucket, MA Salary: $72K-80K
Benefits
MDV, PTO, 401(k), relocation assistance A beautiful resort/hotel on island of Nantucket looking for a year round Executive Sous Chef
Qualifications
- Strong a la cart restaurant experience Oversee kitchen operations Work with the Executive Chef on menu development, including seasonal updates and specials
Requirements
- 3 years of experience as a Sous Chef or higher in a high-volume kitchen. ●
- Strong leadership, communication, and organizational…
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