Food & Beverage Manager - Opus
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FRENCHMAN’S CREEK JOB DESCRIPTION Food & Beverage Manager – Opus Job Title: Food & Beverage Manager – Opus Department: Food & Beverage Reports To: Director of Food & Beverage FLSA Status: Exempt SUMMARY Frenchman’s Creek Country Club is seeking a highly organized, service-driven, and hands-on Food & Beverage Manager to take ownership of the daily operation and member experience at Opus, the Club’s upscale dining venue, and Alchemy, the Club’s mixology lounge.
The Food & Beverage Manager will be…
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