Food Expeditor/"Expo"
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We have transitioned our space into a brand-new concept, and we’re looking for high-energy people to help us bring it to life!
We have launched into a spirited, Southwestern-inspired restaurant and bar that is heavily BBQ-forward, where the vibe is casual and modern.
While we’re evolving our identity, we’re dedicated to keeping the quality- not just in the ingredients, but with our staff as well!
The menu contains things like slow-cooked meats, Tex-Mex and Southwestern inspired dishes, and some…
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