Food Service Assistant

Overview Performs daily kitchen and cafeteria duties to maintain a safe, clean, and sanitary environment while providing quality service to patients, residents, customers, and partners.

Prepares and assembles food items, delivers and retrieves patient trays, operates and sanitizes kitchen equipment, washes dishes and pots and pans, and replenishes supplies.

Maintains a clean work area, performs cashier duties as needed, and works effectively in a fast-paced environment.

Performs other duties as…