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Food Service Worker (FSW)

Description

Required • Grade 12 education or equivalent combination of education and experience. • Must have a valid Food Handlers Certificate, from Public Health.

One-day online course (https://ingoodhands.ca). • Good understanding of Food and Nutrition and are able to follow recipes, measurements and portion control. • Must be able to withstand temperatures of 8-13 degrees Celsius for periods of 2 hours. • Must be able to communicate effectively with management, clients, suppliers and co-workers. • Must …

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