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Food Services Associate I - 40hrs

Description

Description Performs routine general service tasks in kitchen, cafeteria, dining room, dish room, and patient feeding area.

Responsibilities

Sets up assigned station in work area.

May perform the following tasks as required: Brews coffee, fills beverage machines, fills yogurt machine, sets up hot and/or cold food areas, salad bar area, stocks and dismantles condiment area and replenishes paper and china supplies.

Maintains merchandising in-service areas.

Prepares, portions, assembles and labels…

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