Head Pastry Chef

Position: Head Pastry Chef Location: Tucson, Arizona area (Relocation Assistance may be available)

Qualifications

Associate’s degree in Food Science preferred.

AIB Training a plus.

Experience with high-volume Baking operations. (Artisan Bread baking experience is required).

Ability to manage overnight bakery production, build scalable systems, and train a team of Bakers and production staff.

Plan production schedules to meet forecasted demand while ensuring consistent product quality and food …