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Head Waiter

Description

Description  Lead and supervise waiting staff during service  Ensure service standards and guest

requirements

  • are consistently met  Take and serve food and beverage orders professionally  Maintain
  • strong knowledge of menu items and provide recommendations  Anticipate guest needs and resolve service issues promptly  Handle guest complaints and escalate when required  Ensure compliance with attendance, uniform, and hygiene standards  Manage time effectively and support team productivity

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