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Jack In The Box - ASSISTANT RESTAURANT MANAGER

Description

Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager.

Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC), and Brand Promise.

Primary

responsibilities

are to provide excellent internal service, external service, and building restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory

requirements

.

KEY DUTIES/RESPONSIBILIT…

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