Junior Sous Chef

Accor · New Zealand, NZ · junior · Chef · NZ$66,560–NZ$68,640

Purpose As Junior Sous Chef, you will be the culinary partner to our Head or Executive Chef, contributing to the creation of remarkable dishes that captivate our customers.

Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful one!

Location: Peppers Bluewater Resort, State Highway 8, Lake Tekapo 7945, New Zealand Contract Type: Permanent Full Time Weekly Hours: Minimum 30, Ma…

View & Apply →