Junior Sous Chef
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Junior Sous Chef — Lilibet’s, Mayfair Hours & Pay Full-time Hours Total estimated expected earnings, up to £50,000 per annum Step into a fast-moving Mayfair kitchen built around exceptional seafood, fire, seasonality and craft.
Lilibet’s is a bold new Mayfair restaurant from award-winning chef Ross Shonhan , with Executive Chef Alex Harper leading the kitchen.
We celebrate exceptional seafood, seasonal produce and sharp, thoughtful cooking.
With 160 covers, an oyster bar, fireside grill, cockta…
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