Junior Sous Chef

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Are you wanting to be part of a team that are proud to be recognised as one of the best places to work in hospitality in the UK?

What to expect?

This package is £31.5k per annum basic plus approximately £4k tronc per annum tips and overtime!

We pay salaries monthly but tronc and tips on a weekly basis via our external troncmaster Tipjar, - so you can earn and access your cash quicker!

This is a permanent role working is across 5 days, Monday - Sunday availability required.

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