Junior Sous / Sous Chef
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Job Description At SOURCE at the Gilpin , we craft exceptional dining experiences rooted in sustainability, creativity, and the beauty of the Lake District.
Our Michelin-starred, 4 AA Rosette kitchen is a place of passion and purpose and prides itself on exquisite produce, bold flavours, and precise execution.
We’re now seeking a talented Junior Sous or Sous Chef to help shape the next chapter of our culinary journey.
What You’ll Be Doing as Junior Sous / Sous Chef: Supports the Head Chef and s…
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