Kuchári (okrem šéfkuchárov)
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- príprava jedál indickej kuchyne podľa receptúr prevádzky (kari, tandoori, naan a pod.)- príprava zmesí korenín, omáčok a polotovarov- obsluha tandoor pece a kuchynského zariadenia- porciovanie a expedícia jedál- objednávanie, príjem a skladovanie surovín
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