Meat Clerk - 25HRS/WK - AVAILABILITY REQUIRED 1PM TO 10PM
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Description
Job Title: Meat ClerkDepartment: Meat and Seafood Job Region: Oregon / SW Washington Reports-To: Meat and Seafood Manager Exemption Status (typically): Non-Exempt
Requirements
As a retail grocer, we operate 7 days/week and 365 days/year.
Our in-store positions are likely to include evening, weekend, and holiday shifts per the needs of the business.
Must complete and maintain any required food and work safety trainings/certifications
About the role
Prepares, stocks, cuts, weighs and wraps Meat …
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