Meat Cutter

Meat Cutter Description Must be hard working, self motivated and prideful of quality work.

It is important to be organized and have good time management skills.

Will require recording of meat weights, cutting meat to specifications and determining yields.

Requirements

• Must be
• able to stand for long periods of time, lift heavy weights up to 90lbs, work in cold environment, and work by self for long periods of time. Basic knowledge of different cuts of beef, basic knife skills, food handlers safe…