Pastry Commis
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Description
The Chelsea Harbour Hotel is looking for a motivated and enthusiastic Pastry Commis to join our talented Kitchen Team.
This is an exciting opportunity for someone passionate about baking, pastry, desserts, and hospitality who is eager to begin a professional career in pâtisserie.
As a Pastry Commis, you will work alongside experienced pastry chefs, gaining hands-on experience in pastry production, baking techniques, chocolate work, dessert preparation, food safety standards, and kitchen operati…
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