Server
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Description Server Reports to: F&B Manager and F&B Director Supervises: No supervisory duties included in this position Classification: Non-Exempt Job Summary Provide food and beverage service to club members and guests.
Essential Functions Leadership Promotes a positive restaurant culture.
Service Provides immediate attention to all members and guests upon seating and distributes menus.
Fills glasses with ice water and suggests menu items.
Places orders with the kitchen; informs cooks about an…
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