Sous Chef

Britannia Brewing Corp is looking for a Sous Chef (NOC 62200)!

This is a full-time, permanent position with 30 hours per week.

Job Description: • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers • Demonstrate new cooking techniques and new equipment to cooking staff • Prepare and cook complete meals or specialty foods, such as pastries, sauces, soups, salads, vegetables and meat, poultry and fish dishes, and create decorative food displays for special events such…