Sous Chef, Cook & Junior Cook – Hotel in Central Kitzbühel (Winter 2026/27)
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An established hotel right in the heart of Kitzbühel, with many loyal regular guests and long-serving staff, is hiring three chefs for the coming winter season.
Kitzbühel is one of Austrias best-known ski towns, with a lively season from December to Easter.
The Role We are looking for a Sous Chef, a Cook and a Junior Cook to strengthen a young, dynamic kitchen team.
The Sous Chef supports the Head Chef in running the kitchen; the Cook and Junior Cook run and support stations during breakfast, l…
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