Sous Chef
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We are currently recruiting for a Sous Chef to join our team at one of our workplace restaurants in Ullswater NE24 4RG.
This is a permanent position working 40 hours per week, Monday to Friday, from 6:30am until 2:30pm.
Wilson Vale is an established, quality-led contract caterer.
We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community.
We work in office restaurants, independent schools and at conference venues with the same high…
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