Sous Chef
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We are Farmhouse Inn, a boutique inn with 25 rooms nestled in Sonoma's picturesque Russian River Valley.
With roots tracing back to a family legacy from the early 1900s, we pride ourselves on delivering an intimate Wine Country hospitality experience that blends warmth, genuine care, and a deep connection to the land.
Our culinary identity is shaped by The Restaurant, led by Chef Steve Litke, wher
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