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Sous Chef - Mantles Restaurant

Description

Are you passionate about food and want to advance your career in a stunning slope-side hotel?

Do you love food and everything about it?

Do you also love skiing or snowboarding?

We are recruiting a Sous Chef to join our fast-paced culinary team.

Our three unique kitchens offer banquet, gastro-pub, and elevated dining experiences to our local, hotel, and business guests.

We are looking for someone who shows dedication to a creative and positive work environment and fosters a collaborative approac…

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