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Sous Chef

Description

Sous Chef required for this Coastal Hotel / Village Inn, the Head Chef is looking for somebody that can help with the daily running of the kitchen on a daily basis, cooking with fresh seasonal ingredients with the menus changing throughout the year using fresh local and seasonal ingredients The menus offer a good mix of classic and modern Brasserie dishes and chef is happy for somebody to suggest menu ideas and explore new dishes The experienced Head Chef is happy to teach kitchen management sk…

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