Sous Chef
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The Kirkwall Hotel is a beautiful harbour front hotel friendly team that are looking to recruit a Sous Chef for its busy kitchen.
With expansion plans in the future, there is opportunity to grow.
Responsibilities
and Duties Sous Chef role: Overseeing food ordering Food preparation Delivery of operations Managing a team with the Head Chef Stock control Conforming at all times with health and hygiene regulations
Qualifications
and Skills Other key characteristics: Experience as a Sous Chef for a …
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