Sous Chef
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Sous Chef – PUB BIO Food sits at the heart of everything we do.
We cook with the seasons, work closely with local suppliers, and let great produce lead the menu.
We keep things simple, make as much as we can from scratch and believe brilliant ingredients don't need unnecessary fuss.
We're looking for a Sous Chef who leads by example, sets high standards, and collaborates with the Head Chef to create a kitchen where people can thrive.
Our food ethos is shaped collaboratively by the kitchen teams…
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