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Sous Chef - University Catering

Description

Salary: Up to £42,000 Location: Central London Hours: 5 days out of 7 | Approximately 70-80% Monday–Friday Love fresh food and variety, but want more of your weekends back?

I’m recruiting a Sous Chef for a fresh-food university catering operation in Central London .

You’ll work across student dining, hospitality, private dining and events , with approximately 70–80% of shifts Monday–Friday You’ll join a welcoming team that cares about its food.

It’s a great opportunity to build your experience …

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